Gastronomy

in the region St. Anton am Arlberg

Kaiserschmarrn or bouillabaisse, renowned star chefs or traditional Tyrolean family recipes – the culinary offerings of St. Anton am Arlberg are just as diverse as its ski resort. The 'Gault&Millau 2024' guide has awarded a total of eight restaurants here with 117.5 points and 21 toques. This means the international winter sports destination offers its guests an exceptional selection of top-level fine dining.

St. Anton am Arlberg, Pettneu, Flirsch and Strengen


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1-16 of 125